Name: Waldorf Inspired Kale Slaw
Ingredients: 1/2 cup plain greek yogurt (I use Chobani 0%); 2 tablespoons mayonnaise; 1 tablespoon fresh dill; 2 small cloves garlic, minced; 1 tablespoon olive oil; 3 tablespoons apple cider vinegar; 1 teaspoon agave nectar; salt and pepper to taste; 4 cups broccoli slaw mix; 4 cups chopped kale (tightly packed); 1 cup shredded carrot; 1 cup diced celery; 1 1/2 cups chopped Gala apples

Description

A hearty slaw inspired green salad.

Ingredients

1/2 cup plain greek yogurt (I use Chobani 0%)
2 tablespoons mayonnaise
1 tablespoon fresh dill
2 small cloves garlic, minced
1 tablespoon olive oil
3 tablespoons apple cider vinegar
1 teaspoon agave nectar
salt and pepper to taste
4 cups broccoli slaw mix
4 cups chopped kale (tightly packed)
1 cup shredded carrot
1 cup diced celery
1 1/2 cups chopped Gala apples

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Instructions

To make the dressing: combine greek yogurt, mayonnaise, dill, garlic, olive oil, vinegar, and agave nectar. Mix well and season to taste with salt and pepper; set aside.
In a large bowl, combine broccoli slaw, kale, carrot, celery and apple. Toss dressing over vegetables and mix to combine. Salad can be served right away or stored in the fridge. Salad is best eaten the day it is made.