July 2011
You are browsing the site archives for July 2011.
Rhubarb-Chocolate Chip Muffins
Better late then never…………right? Rhubarb season is winding down and I’ve yet to share a single rhubarb recipe. Sometimes I’m a little slow to the punch, you know? Not shy…
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Grilled Crostini with Garlic Marinated Tomatoes
If tomatoes, basil and fresh mozzarella don’t scream summer, than I don’t know what does. My husband and I eat some variation of the caprese salad all summer long. Whether…
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Dark Chocolate Cherry Brownies
Life is like a bowl of cherries…….. What does that mean anyway? I never did get the saying although I use it all the time. I do know, however, that…
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Evo’11: A Blogging and Social Media Conference
Last weekend, I attended a three day conference for bloggers and social media junkies. Do you want to know the coolest part? You know, aside from it being extraordinarily informational,…
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Lemon-Blueberry Bundt Cake
For the most part, I blog about what I’m cooking. You know, opposed to cooking for my blog. Huh? What I mean is that I rarely make a recipe specifically…
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Fettucini with Chicken, Cherry Tomatoes, and Basil Pesto
This is a pasta recipe for one. One with leftovers. While I don’t usually cook for just myself, I was on my own the other night and wanted something comforting….
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How To Make Reduced Balsamic Glaze
Balsamic syrup, balsamic glaze, balsamic reduction. Call it what you like, this stuff is the goods. Really, any of the above are just a fancy way of saying reduced balsamic…
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4th of July Chocolate Covered Marshmallows
Admittedly not much of a recipe, I just can’t resist dipping marshmallows into chocolate. Whether dipped in crushed candy canes or 4th of July inspired sprinkles, I’m a sucker for…
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Grilled Portabello Mushroom Burgers
With the 4th of July just a few days away, I’m sure many of you are planning an outdoor menu based around the grill. I know we are! This delicious…
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