Name: Rose Sangria
Prep time: 10 min
Total time: 10 min
Ingredients: 2 bottles (750 ml) dry rose wine; 1/2 cup brandy; 1/4 cup blackberry liquor; 1/4 cup granulated sugar; 1 cup fresh raspberries; 1 cup sliced strawberries; 1 sliced lemon; 2 cups seltzer water

Description

A light sangria perfect for spring and summer made with Rose and fresh berries.

Ingredients

2 bottles (750 ml) dry rose wine
1/2 cup brandy
1/4 cup blackberry liquor
1/4 cup granulated sugar
1 cup fresh raspberries
1 cup sliced strawberries
1 sliced lemon
2 cups seltzer water

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Instructions

Mix the rose, brandy, blackberry liquor and sugar in a pitcher, stirring to dissolve the sugar.
Add the raspberries, strawberries and sliced lemon.
Refrigerate at least 1 hour and up to 1 day.
Add seltzer just before serving.