Kelley
Strawberry Rhubarb Jam
Strawberry Rhubarb Jam is like spring in a jar. It’s the perfect accompaniment to pancakes, yogurt, oatmeal and toast. In full disclosure, I’ve been caught eating it straight from the…
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Pickled Radish Avocado Toast
Quick pickled radishes elevate avocado toast to the next level. Slide Ridge Honey Vinegar makes for just sweet enough pickled radishes that are the perfect compliment to the creamy avocado…
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Avocado Enchiladas
Avocado lovers unite: Avocado Enchiladas are my (much lighter) take on the typical enchilada and a lovely addition to any meatless menu! 99% of the time I really dig being…
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Pasta Salad de Maison
Whole wheat pasta, romaine and spinach, crispy bacon, cherry tomatoes, swiss cheese, almonds and a garlic-y lemon vinaigrette is a take on one of my favorite childhood salads: Salad de…
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Berry Shortcake Tostadas
Baked cinnamon-sugar corn tortillas, a lightened up version of whipped cream with plain Greek yogurt and fresh berries make for a winning combo and what has turned out to be…
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Roast Cauliflower and Pancetta Gratin
Roast cauliflower, crispy pancetta, garlic and sharp white cheddar make an uber tasty gratin that’s not only in season and full of flavor but you can have it on the…
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Gluten Free Fudgy Brownies
Rich, fudgy chocolate brownies get an extra pinch of love with dark chocolate chunks and a sprinkle of sea salt. You’d never know these were gluten free and it doesn’t…
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The Goods: Jazz Fest Edition
I’m going to dedicate the entire post to all things New Orleans and Jazz Fest. Why? Because why the heck not. I just got back from my 14th time at…
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Favorite Salsa Recipes for Taco Tuesday
Happy Taco Tuesday. Or should I say, happy belated Cinco De Mayo? I don’t know about you but I took full advantage yesterday having avocado enchiladas for lunch, plenty of…
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