Gluten Free, Salads, Sides, Vegetarian | August 2, 2018

Crunchy Napa Slaw

A fun twist on a classic slaw, This Crunchy Napa Slaw is made with napa cabbage, radishes, cilantro, and an Asian inspired dressing. It’s the perfect summer potluck! We haven’t…
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Appetizers, Dressings and Sauces, Sides | July 30, 2018

Sun Dried Tomato Dip

My new-to-me favorite summer nosh. This Sun Dried Tomato Dip (or spread….) has been a staple in our house the past month. It’s awesome at the center of a veggie…
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Breakfast, Everyday, Snacks | July 26, 2018

Strawberry Rhubarb Yogurt Parfait

These Strawberry Rhubarb Yogurt Parfaits are my favorite way to use the Strawberry Rhubarb Compote I shared last week! Whenever I don’t feel like cooking I almost always resort to…
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Chicken and Turkey, Main Dish, Sandwiches | July 24, 2018

Simple Turkey Burger Recipe

Often times simple is best and in the case of this Simple Turkey Burger Recipe, the sentiment is never truer. The recipe calls for all pantry ingredients and is on…
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Breakfast, condiments | July 19, 2018

Strawberry Rhubarb Compote

This recipe is a little late to the game. Local rhubarb is just about to leave us for the season so if you happen to come across some rhubarb at…
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Sides, Vegetables | July 10, 2018

Peppercorn Ranch Oven Fries

The perfect side dish: Peppercorn Ranch Oven Fries! Russet potato wedges tossed in garlic flavored olive oil and peppercorn ranch seasoning. These are my kryptonite! And just like that it’s…
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Brownies and Bars, Desserts | July 6, 2018

Meyer Lemon Bars with a Coconut Crust

This is one of the first recipes I posted on Mountain Mama Cooks in 2011 and to this day is still one of my favorites. I make these Meyer Lemon…
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Main Dish, Pork and lamb, Sandwiches, Slow Cooker & Instant Pot | July 1, 2018

Instant Pot Pulled Pork with Honey Mustard BBQ Sauce

This Instant Pot Pulled Pork with Honey Mustard BBQ Sauce is my summer time go to. The honey mustard sauce is everything! How is it July already? Between the end…
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Breakfast, Everyday, Gluten Free, Lightened Up | June 28, 2018

Banana Berry Baked Oatmeal

This Banana Berry Baked Oatmeal is my new jam. It is a great breakfast to prep ahead on a Sunday or Monday and then enjoy throughout the week! Is there…
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Gluten Free, Healthy, Lightened Up, Salads | June 25, 2018

Antipasto Zucchini Noodle Pasta Salad

Zucchini noodles, a simple vinaigrette, and all your favorite antipasto flavors make this Antipasto Zucchini Noodle Pasta Salad perfect for summer! School is out and we’re welcoming summer with open…
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